The Pallarès Solsona Chef’s knife is precision balanced with a superior cutting edge.
Blade Length – 10″
Boxwood handle with Stainless Steel blade
Made in Solsona, Spain
In the town of Solsona, Spain, the tradition of knife-making dates back to the sixteenth century. The Pallarès company is now the last knife-making workshop in the town. For over a century, Pallarès has sought the highest quality materials to craft the best cutting edge, sharpening every knife by hand. This knife will last a lifetime with proper care and sharpening.