Your baker’s secret is that she uses banneton or “brotform” to give bread shape and structure. Up your homemade bread game with this round rattan proofing basket, which shapes the loaf during its final rise and wicks moisture from the edges to create the perfect crust.
Available in 8″ or 10″ forms.
- The small 8″ round basket is for loaves up to 500g
- The large 10″ round basket is for loaves up to 1500g
Made in Vietnam