Kamado-San | Rice Cooker Donabe
$220.00
Description
Due to their fragile nature, donabe sales are final. This product incurs a shipping surcharge (details below)
The Igá-Monó Kamado-San Donabe Rice Cooker is created from a proprietary clay from the Iga region of Japan. Beautiful in its simplicity, each clay pot takes two weeks to make. The double lid works like a pressure cooker to deliver exceptionally even heat, even after the heat is turned off.
Includes: Donabe (bowl, inner lid, and outer lid), wooden rice paddle. ** Gas stove required for use - we recommend a portable butane stove by Iwatani.
Please read this care guide before using your donabe for the first time.
Also available, the donabe cookbook - Donabe: Classic and Modern Japanese Clay Pot Cooking.
Made in Iga, Japan
